Created in collaboration with nutritionists, dysphagia specialists, and culinary experts
All Ristosano Home products Ristosano Home people with dysphagia are the result of in-depth research and study by nutritionists and specialists who deal with dysphagia. The recipes for dishes for people with dysphagia, developed with the support of chefs and culinary experts, are designed to ensure that the product is identical to the traditional dish in taste and aroma, differing only in its smooth consistency.
Made from 100% natural processes and raw materials
Ristosano Home foods for people with dysphagia Ristosano Home only natural, high-quality ingredients. They are free from glutamate, palm or coconut oil, hydrogenated fats, and GMOs, and undergo completely natural dehydration processes, just like all the flours we use in our daily diet.
Reliable in terms of consistency and nutritional content
Thanks to rheometric testing of each production batch, every dish is safe in terms of consistency, thus helping to prevent adverse events such as aspiration pneumonia.
Each dish also guarantees adequate calorie and protein intake to ensure an effective nutritional plan for maintaining the correct BMI and muscle mass.
Tasty and easy to prepare
The aim of our products is to combine nutritional safety and nutritional value with traditional flavors and the pleasure of food, contributing to personal well-being from a nutritional, emotional, and affective point of view.
The dishes are quick and easy to prepare thanks to the kit that you can purchase on our website.
